Day 1 Of 14 In Osaka With Mark Wiens

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Hiyayakko (chilled tofu)

Hiyayakko is a classic example of where you take 1 ingredient and you elevate it to something incredibly flavoursome. If you are looking for something different to eat, that is extremely easy to make then this would be excellent for you.
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Yakisoba is a japanese noodle stir fry. It’s sweet, salty and you can use a combination of meats and seafood. Also, you get to work on those chop stick skills.

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  1. Takoyaki (octopus balls)
  2. Tsukune (chicken skewers)
  3. Yakitori (grilled chicken skewers)
  4. Butter Soy Scallops